A former jury member of the New Generation Chef election and of the Food100, culinary editor at Food Inspiration, consultant, concept developer, writer and now… cookbook author. Sheila Struyck has inspired many chefs over the years with her plant-forward mission and now she’s bringing her knowledge to the everyday home cook with her new book “Lekker is dat”.

Curious to know how you can have a more climate friendly diet without big sacrifices or complicated recipes? Well, this is the workshop for you!!

In celebration of Sheila’s upcoming cookbook launch, KiCo will host a prelaunch workshop where she will share some of her insights, tips and techniques that anyone can apply to their everyday lives.

The plan:

  • Sip on a delicious welcome drink

  • Learn the basics of healthy and sustainable cooking for your everyday life

  • Indulge in your own delicious creation